Chinsuko is a traditional sweet made in Okinawa since the times of the Ryukyu Kingdom, and often sold as a souvenir . It is a small biscuit made of mostly lard and flour, with a mild and sweet flavor similar to shortbread.

Categories: Japanese dessert Miyagegashi
Characteristic of: Japanese cuisine Okinawan cuisine
Also known as:
Wikidata ID: Q1110192
Wikipedia title: Chinsuko
References:
Wikipedia article: Chinsuko

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