Chebakia is a north African dessert of deep-fried strips of dough, sweetened with honey and flavored with rosewater, and sometimes sprinkled with sesame seeds.

Characteristic of: Algerian cuisine Arabic cuisine Moroccan cuisine
Categories: Dessert
Also known as:
English: Shebakia
Wikidata ID: Q2961907
Wikipedia title: Chebakia
References:
Wikipedia article: Chebakia

Article content licensed under CC-BY-SA; image data under CC-BY-SA from Wikimedia Foundation

        
    ID: 13117