Cerignola: Also known as Bella di Cerignola, is an olive cultivar from Italy.
Cerignola olives are large in relation to other olive varieties, mild in flavor, and may be served either green or cured red or black. The variety, which originates from the south-eastern Italian province of Apulia and is named for the town of Cerignola, is popular as table olives.

Categories: Olive
Also known as:
English: Bella di Cerignola
Wikidata ID: Q3637726
Wikipedia title: Cerignola olive
References:
Wikipedia article: Cerignola olive
Inbound Links
Cerignola


Unlinked Mentions

Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation

        
    ID: 13529