Cabécou is a soft French goat's milk cheese.

Characteristic of: French cuisine
Categories: Cheese French cheese Goat cheese Occitan cheeses
Also known as:
Wikidata ID: Q954122
Wikipedia title: Cabécou
References:
Wikipedia article: Cabécou

Article content licensed under CC-BY-SA; image data under CC-BY-SA from Wikimedia Foundation

        
    ID: 19856