Buko salad, usually anglicized as young coconut salad, is a Filipino fruit salad dessert made from strips of fresh young coconut with sweetened milk or cream and various other ingredients. It is one of the most popular and ubiquitous Filipino desserts served during celebrations and fiestas.
By changing the ratio of milk, buko salad desserts can also become beverages (usually chilled or with shaved ice), known generally as samalamig. A frozen dessert version of the dish is known as ice buko.

Contains: Bukofil Coconut
Subcategories: Buko halofil Buko melonfil Buko pandanfil
Characteristic of: Filipino cuisine
Contains, including ancestors: Fruit Coconut
Also known as:
Wikidata ID: Q65060609
Wikipedia title: Buko salad
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