Brie de Melun is the protected designation given to
Brie
cheese produced from raw milk of cows grazing in the Seine et Marne, Aube, and Yonne regions of France.
Brie de Melun
French
soft cow's-milk cheese named after Brie, the French region from which it originated
Characteristic of:
French cuisine
Also known as:
Wikidata ID:
Q193411
References:
ID: 19852