The brain of livestock animals was traditionally consumed as food, typically as part of the slaughter feast, because the soft tissue of the brain is nearly impossible to preserve.

Categories: Offal
Subcategories: Beef brain
Contained by: Kata-kat Mokhar
Also known as:
French: cervellecerveaucerveaux
Inbound Links
Mokh


Unlinked Mentions
Anti-inflammatory
Beef brain
Bregenwurst
Carbohydrate
Cervelas de Lyon
Cervelat
Cervelle de Canut
Cervelles au Beurre Noir
Fried brain sandwich
Galactose
Head cheese
Kata-kat
Kyay oh
Mock Turtle Soup
Polyunsaturated fat
Sauce ravigote
Smalahove
Svið
Tournedos archiduc

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