Acanthopagrus schlegelii, commonly known as the blackhead seabream, Japanese black porgy or sea bream, is a fish often farmed for food in Japan. It is one of the most popular fishes for game fishing in Japan.
The body is ovoid and compressed, and its streamlined body makes it a fast swimmer. The mouth is small, terminal and with many incisor-like canines. It is an aggressive predator. The dorsal fin has 10 to 12 spines and 10 to 15 soft rays, which are used for offence and defence.

Characteristic of: Japanese cuisine
Also known as:
English: black porgy
Japanese: 黒鯛クロダイ
Japanese (Romanized): kuro dai
Latin species name: Acanthopagrus schlegelii
Wikidata ID: Q10398535
Wikipedia title: Acanthopagrus schlegelii
References:

Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation

        
    ID: 14202