Bibikkan is a traditional Sri Lankan coconut cake. It is a dark moist cake made of shredded coconut, jaggery and semolina combined with a mixture of spices. Bibikkan is commonly prepared and consumed in celebration of festive and religious occasions, including Christmas, New Year's Eve, Sinhala and Tamil New Year.

Categories: Cake Christmas Foods containing coconut
Contains: Coconut
Contains, including ancestors: Coconut
Also known as:
Wikidata ID: Q16498169
Wikipedia title: Bibikkan
References:
Wikipedia article: Bibikkan

Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation

        
    ID: 12491