Nigvziani Badrijani is a Georgian dish made with fried eggplant stuffed with spiced walnut and garlic paste. It is often topped with pomegranate seeds.
Badrijani
Georgian dish of eggplant stuffed with walnut and garlic
Characteristic of:
Georgian cuisine
Categories:
Stuffed eggplant
Also known as:
Wikidata ID:
Q799687
Wikipedia title:
Badrijani
References:
Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation
ID: 2089