Armadillo is a placental mammal native to South America, the Central American isthmus, and parts of Mexico and southern North America. It has been used as a food animal through part of its range, and is a traditional ingredient in the Oaxaca region of Mexico.
Armadillo
new world placental mammals in the order Cingulata
Categories:
Meats, Fish and Seafood
Characteristic of:
Oaxacan cuisine
Also known as:
French:
tatou
Wikidata ID:
Q104840543
Wikipedia title:
Armadillo
References:
ID: 16982