Apple omelette à la normande or omelette fourrée aux pommes dite à la normande is a French dish consisting of an omelette filled with concentrated apple marmelade (apple butter), or with diced apple cooked in butter, glazed with sugar.

Categories: Dessert
Characteristic of: French cuisine
Also known as:
French: omelette fourrée aux pommes dite à la normande
References:

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