Aparon are Filipino wafers drizzled with caramelized sugar and optionally, sesame seeds. They are uniquely made from unconsecrated hostia . They were first manufactured by a religious order who baked communion wafers for the Catholic Church, but needed a way to make use of extra and discarded wafers.

Categories: Dessert Flatbread
Characteristic of: Filipino cuisine
Contains, including ancestors: Wheat
Also known as:
Wikidata ID: Q65086552
Wikipedia title: Aparon
References:

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