Afang soup (also okazi soup) is a soup of afang leaves with fish or meat, spices, and thickeners (typically achi , ofor , ukpo or egusi ).

Characteristic of: Nigerian cuisine
Categories: Soup Vegetable soup
Contains: Afang
Contains, including ancestors: Vegetable
Also known as:
English: Okazi soupUkaza soup
Wikidata ID: Q30599785
Wikipedia title: Afang soup
References:

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