Wojapi is a Sioux Native American dish of cooked berries, traditionally made with chokecherries but now made with any available berries.

Categories: Ingredient Preservation Preserved fruit Preserves Sauce
Contains: Berry
Characteristic of: American cuisine Native American cuisine
References:
https://www.firstnations.org/recipes/wojapi-dakota-berry-sauce/
https://aihd.ku.edu/recipes/wojapi.html
https://thegingeredwhisk.com/wojapi-sauce/
Wikipedia article: Fruit preserves

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