Thai curry is a dish in Thai cuisine made from curry paste, coconut milk or water, meat, seafood, vegetables or fruit, and herbs. Curries in Thailand mainly differ from the curries in India in their use of ingredients such as herbs and aromatic leaves over a mix of spices.
Thai curry
Thai
Thai curry dish
Characteristic of:
Thai cuisine
Also known as:
Wikidata ID:
Q1144927
Wikipedia title:
Thai curry
References:
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