Tfaya is a sweet sauce in Moroccan cuisine made with caramelized onions, raisins, cinnamon, and honey. It is often served on couscous.
Tfaya
Sweet sauce in Moroccan cuisine
Characteristic of:
Moroccan cuisine
Categories:
Sauce
Also known as:
Wikidata ID:
Q108366890
Wikipedia title:
Tfaya
References:
Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation
ID: 3034