Suprême sauce is a classic and popular "daughter sauce" of French cuisine. It is made from mother sauce velouté, then thickened with cream.

Categories: Béchamel saucefr French sauce Sauce
Characteristic of: French cuisine
Also known as:
Wikidata ID: Q936620
Wikipedia title: Suprême sauce
References:
Wikipedia article: Suprême sauce
Larousse Gastronomique; Montagné, Prosper, 1961
Inbound Links
Albuféra sauce
Suprême


Unlinked Mentions

Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation

        
    ID: 16134