Subanik is a ceremonial stew-like dish originated from the Maya of Guatemala. A variety of chili peppers as well as meats are characteristic of this dish and the main components of its flavor. The dish is usually served alongside rice and tamales.
Subanik
Guatemala stew-like dish
Characteristic of:
Guatemalan cuisine
Categories:
Stew
Also known as:
Wikidata ID:
Q30588426
Wikipedia title:
Subanik
References:
Article content licensed under CC-BY-SA; original content from Wikimedia Foundation
ID: 4411