Quararibea cordata, the South American sapote or chupa-chupa, is a large, semi-deciduous, fruit tree, native to Amazon rainforest vegetation in Brazil, Colombia, Ecuador, and Peru. It bears orange-yellow fruit which are soft, juicy, sweet and contain 2-5 seeds. Fruit is usually eaten out of hand, though it may be juiced.
Although generally popular, the fruit is variable in quality, with some trees producing insipid or fibrous fruits and little work has been done in establishing preferred cultivars. It grows best in wet, deep soils, but can be killed by floods.