Found 75 results.
Wine-producing area in Burgundy, France
Alcoholic drink fermented from grapes
French term for Bordeaux wine not used for primary bottling
Wine with pink to orange color
Santenayfr
French wine producing region in Burgundy
Tourainefr
French wine producing region
Quality assurance label for Italian wine products
Anjoufr
French wine producing region
Wine made with partially dried grapes
Wine that is fermented without grape skin, with a yellowish color
Fortified wine, sweetened and flavored with aromatics
Wine made from white wine grapes with grape skins intact
Wine containing carbon dioxide, causing fizziness
French wine producing region
French regional wine
French regional wine
French regional wine
Crémantfr
Dessert wine made from frozen grapes
Variety of grape mainly used to make wine
wine from the U.S. state of California
range of Italian wines made in the region of Piedmont
Glögifi
mulled wine
alcoholic beverage made from grapes grown in France
wine with significant levels of carbon dioxide
overview of the wine classification system in Germany
French method for producing Champagne wines
wine growing areas in France
wine growing areas in France
wine growing areas in France
varietal
Wine-making grape
Auslesede
German late harvest wine
wine variety
Wine with an added distilled beverage
Wine produced from grape varieties grown in the U.S. state of Washington
Margauxfr
French wine appellation in Bordeaux
Building or business that produces wine
Chiantiit
Italian red wine
Sweet wine typically served with dessert
wine from the U.S. state of California
red-wine variety of grape
Chevernyfr
French wine producing region
fortified wine made from white grapes
fortified wine made from white grapes
Variety of grape
Canadian dessert cake
Chinese alcoholic drink made with osmanthus
French white wine grape
wine made from grapes grown in Switzerland
Spätlesede
German late harvest wine
German wine region
French wine region
French wine region
Wine region
French wine region
French wine region
White wine grape variety
deposits of residual yeast and other particles in wine-making
Plant-based compounds that provide bitterness and astringency
French winery in Bordeaux
Berry that grows in bunches on vines, used fresh, dried, and in wine
wine region
one of the most famous varieties of huangjiu, or traditional Chinese wines
Bordeaux region of southwest France
Portuguese fortified wine
Cahorsfr
French red wine
Japanese alcoholic beverage derived from rice
Sparkling wine produced around the city of Limoux in Languedoc, France
appellation d'origine contrôlée
French winery in Bordeaux
wine making grape
wine from the Beaujolais region of France