Samgye-tang (삼계탕) or ginseng chicken soup, is a Korean soup made with a whole young chicken or quail filled with garlic, rice, jujubes and ginseng. It is considered to be rejuvenating and healthy meal for very hot days.

Also known as:
Chinese: 蔘鷄湯
Chinese (Romanized): Shēn jī tāng
Korean: 삼계탕
Korean (Romanized): Samgye-tang
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