Pommeau is a French apéritif made by blending unfermented cider and apple brandy .

Contains: Apple Brandy Cider
Characteristic of: Normandy cuisine
Categories: Aperitif Cider
Contains, including ancestors: Alcohol
Also known as:
Wikidata ID: Q780059
Wikipedia title: Pommeau
References:
Wikipedia article: Pommeau
Inbound Links
Breton cuisine


Unlinked Mentions

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