Muktuk is a traditional food of the peoples of the Arctic, consisting of whale skin and blubber. It is most often made from the bowhead whale, although the beluga and the narwhal are also used. It is usually consumed raw, but can also be eaten frozen, cooked, or pickled.

Categories: Offal dish Whale dish
Characteristic of: Canadian cuisine
Contains, including ancestors: Whale Offal
Also known as:
Wikidata ID: Q940033
Wikipedia title: Muktuk
References:

Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation

        
    ID: 8592