Lotus leaf bread is a circular, flat bread with a horizontal fold used to make gua bao , pork belly buns.

See also:
Characteristic of: Chinese cuisine
Also known as:
Chinese (Romanized): hé yè bǐng
Wikidata ID: Q114676900
Wikipedia title: Lotus leaf bread
References:
Inbound Links


Unlinked Mentions

Article content licensed under CC-BY-SA

        
    ID: 3817