Lancashire hotpot is a stew originating from Lancashire in the North West of England. It consists of lamb or mutton and onion, topped with sliced potatoes and baked in a heavy pot on a low heat.

Categories: Casserole Lamb dish Potato dish Stew
Characteristic of: British cuisine English cuisine Lancashire cuisine
Contains, including ancestors: Potato Lamb
Also known as:
English: Lancashire hot pot
Wikidata ID: Q4358444
Wikipedia title: Lancashire hotpot
References:
Wikipedia article: Lancashire hotpot

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