Gaperon is a soft French cow's milk cheese, produced in the Auvergne region.

Characteristic of: French cuisine
Categories: Cheese Cow's milk cheese French cheese Occitan cheeses
Also known as:
Wikidata ID: Q1493849
Wikipedia title: Gaperon
References:
Wikipedia article: Gaperon

Article content licensed under CC-BY-SA; image data under CC-BY-SA from Wikimedia Foundation

        
    ID: 19871