The Fresno chile or Fresno chili pepper is a medium-sized cultivar of Capsicum annuum. It should not be confused with the Fresno Bell pepper. It is often confused with the jalapeño pepper but has thinner walls, often has milder heat, and takes less time to mature. It is, however, a Fresno County chile, which is genetically distinct from the jalapeño and it grows point up, rather than point down as with the jalapeño. The fruit starts out bright green changing to orange and red as fully matured. A mature Fresno pepper will be conical in shape, 50 mm long, and about 25 mm in diameter at the stem. The plants do well in warm to hot temperatures and dry climates with long sunny summer days and cool nights. They are very cold-sensitive and disease resistant, reaching a height of 60–75 cm .
Fresno chile
cultivar of the New Mexico chile pepper
Also known as:
Wikidata ID:
Q5503208
Wikipedia title:
Fresno chile
References:
Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation
ID: 13254