These simple Vanilla Butterfly Fairy Cakes are a classic small cake or bun which are both fun to eat and fun to make. They’re ideal for little ones to help make or to tackle on their own! Feast Glorious Feast
A fairy cake, or butterfly cake, is a variant of cupcake, so called for its fairy-like "wings". The top of the cake is separated and split in half, and a filling is placed into the hole. The two halves are placed onto the filling to resemble wings.

Categories: American cake
Also known as:
English: butterfly cake
Wikidata ID: Q816851
References:
https://en.wikipedia.org/wiki/Cupcake#Variants
Wikipedia article: Cupcake

Article content licensed under CC-BY-SA

        
    ID: 12216