A cruller is a sweet pastry common in the United States and Canada, made by deep-frying a twisted rectangle of dough.

Categories: Pastry
Characteristic of: American cuisine German-American cuisine
Inspired: French cruller
Also known as:
Wikidata ID: Q5190021
Wikipedia title: Cruller
References:
Wikipedia article: Cruller
Inbound Links
French cruller
Kleinur
Spritzkuchen
Youtiao


Unlinked Mentions

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