Çoban salatası or Choban salad is a salad originated from Turkish cuisine and Azerbaijani cuisine consisting of finely chopped tomatoes, cucumbers, long green peppers, onion, and flat-leaf parsley. The dressing consists of lemon juice, olive oil, and salt.

Categories: Salad
Characteristic of: Turkish cuisine
Also known as:
Turkish: Çoban salad
Wikidata ID: Q8077757
Wikipedia title: Çoban salatası
References:
Wikipedia article: Çoban salatası

Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation

        
    ID: 1392