Ciauscolo is a variety of Italian salame, typical of the Marche region, although it is also widely used in nearby Umbria .

Categories: Fermented sausage Italian products with protected designation of origin Italian sausage Protected designation of origin Smoked meat
Characteristic of: Marche cuisine
Also known as:
Wikidata ID: Q3676324
Wikipedia title: Ciauscolo
References:
Wikipedia article: Ciauscolo
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Pizza di Pasqua
Salumi


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