The chipa guasu is a cake made with corn grains, onions and Paraguayan cheese. It is one of 70 varieties of chipa, a traditional set of side dishes from Paraguay. It is often served in asados.

Characteristic of: Paraguayan cuisine
Categories: Side dish
Also known as:
Wikidata ID: Q545344
Wikipedia title: Chipa guasu
References:
Wikipedia article: Chipa guasu

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