Chicken thigh is the meat of a chicken at the upper part of the leg , after removal of the drumstick and patella (knee). Chicken thighs are a moist, flavorful, dark meat cut, which makes them especially good for braises, stews, and grilling.

Categories: Chicken leg Poultry
Subcategories: Chicken lollipop
Also known as:
Wikidata ID: Q864693
Wikipedia title: Chicken as food
References:
Wikipedia article: Chicken as food
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Chicken leg


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Kinpira

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