The masu salmon, also known as masu or cherry trout in Japan, is a species of salmon belonging to the genus Oncorhynchus, found in the North Pacific along Northeast/East Asian coasts from the Russian Far East to south through Korea, Japan and Taiwan.
A number of subspecies are known, including the widespread nominate subspecies yamame (O. m. masou), the critically endangered Formosan salmon (O. m. formosanus) found in certain landlocked freshwater systems of Taiwan, the Biwa trout (O. m. rhodurus) endemic of Lake Biwa, and the anadromous or stream-dwelling amago (O. m. macrostomus) restricted to western Japan.
On average, this salmon prefers a temperate climate around the latitude of 65-58°N, and in the sea, it prefers a depth of 0–200 m (0–656 ft).

Also known as:
English: masu salmon
Japanese: 甘子雨魚アマゴ桜鱒サクラマス
Japanese (Romanized): amagosakura masu
Latin species name: Oncorhynchus masou
Wikidata ID: Q1156455
Wikipedia title: Oncorhynchus masou
References:

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