Bonjan salad, borani banjan, or bonjan salat, is a Persian and Afghan dish made with eggplant slices fried in oil. These are then simmered in, or topped with, a spiced tomato sauce.

Categories: Boranifa Salad
Contains: Eggplant
Characteristic of: Afghan cuisine
Also known as:
English: Bonjan saladBonjan salatBorani banjan
Wikidata ID: Q115217655
References:
Wikipedia article: Eggplant salads and appetizers
Pick Up Limes: Borani Banjan
Afghan Cooks: Borani Banjan

Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation

        
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