The blue mussel, also known as the common mussel, is a medium-sized edible marine bivalve mollusc in the family Mytilidae, the mussels. Blue mussels are subject to commercial use and intensive aquaculture. A species with a large range, empty shells are commonly found on beaches around the world.

Categories: Mussel
Also known as:
English: Edible mussel
Latin species name: Mytilus edulis
Wikidata ID: Q27855
Wikipedia title: Blue mussel
References:

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