Bay sach chruk is a Cambodian pork and rice dish. It is commonly served as a breakfast dish.

Characteristic of: Cambodian cuisine
Categories: Pork dish
Contains: Pork
Contains, including ancestors: Pork
Also known as:
English: bai sach chrouk
Wikidata ID: Q108684756
Wikipedia title: Bay sach chruk
References:

Article content licensed under CC-BY-SA; original content from Wikimedia Foundation

        
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