Bauernfrühstück is a warm German dish made from fried potatoes, eggs, green onions, parsley, cheese, and bacon or ham. Despite its name, it is eaten not only for breakfast but also for lunch and dinner.

See also:
bubble and squeak
pyttipanna
Categories: Bacon dish Potato dish
Characteristic of: German cuisine
Contains: Potato
Contains, including ancestors: Potato Bacon
Also known as:
Wikidata ID: Q534420
Wikipedia title: Bauernfrühstück
References:
Wikipedia article: Bauernfrühstück

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