Arsenic is a a chemical element, with atomic number 33, which occurs naturally in minerals and numerous plants and animals. It is poisonous to all multicellular life if consumed in greater than trace quantities.

Categories: Food Chemistry
Also known as:
Wikidata ID: Q871
Wikipedia title: Arsenic
References:
Wikipedia article: Arsenic
Larousse Gastronomique; Montagné, Prosper, 1961
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