Apples Condé, or Pommes Condé, is a classical French dessert of sweetened rice and apples cooked in syrup.

Categories: Dessert
Characteristic of: French cuisine
Application of: Condéfr
Contains: Apple
Also known as:
French: pommes condépommes a la conde
References:
Larousse Gastronomique; Montagné, Prosper, 1961

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